Key Market Indicators
Samoan beef production is set to reach around 2,400 metric tons by 2026. Since 1966, it has grown by an average of 1.1% each year. In 2021, it ranked 154th in the world, with Guyana coming in at 153rd with 2,160 metric tons. Brazil, China and Argentina respectively ranked second, third and fourth. Samoan beef consumption was at 2,000 metric tons in 2018, up from 1,000 metric tons the year before.
