Key Market Indicators
Kenya's olive oil consumption is set to reach 1.1 million metric tons by 2026, a 1.9% yearly increase from 2021's level of 1 million metric tons. Demand has remained steady since 2017. Uruguay overtook Kenya in 2021, claiming the 63rd spot with 1 million metric tons. Spain, the United States and Greece took the second, third and fourth places, respectively.
