In 2023, the production of fresh dairy products in France stood at 5.34 million metric tons. The forecasted data for the years 2024 to 2028 indicates a gradual decline in production. Specifically, the values are 5.26 million metric tons in 2024, 5.19 in 2025, 5.11 in 2026, 5.04 in 2027, and 4.96 in 2028. The year-on-year variation shows a consistent decrease, with a slight diminution of approximately 1.33% per year between 2024 to 2028.
- 2023: 5.34 million metric tons (actual)
- 2024: 5.26 million metric tons (-1.50% YoY)
- 2025: 5.19 million metric tons (-1.33% YoY)
- 2026: 5.11 million metric tons (-1.54% YoY)
- 2027: 5.04 million metric tons (-1.37% YoY)
- 2028: 4.96 million metric tons (-1.59% YoY)
The overall Compound Annual Growth Rate (CAGR) from 2023 to 2028 is approximately -1.45%, indicating a steady decline in production volume.
Future trends to watch for include the impact of evolving consumer preferences toward plant-based alternatives, technological advancements in dairy production, and regulatory changes regarding agricultural practices. Additionally, sustainability trends and economic factors affecting the agriculture sector may further influence production volumes.