The forecasted data shows a gradual increase in broiler meat distribution in the US from 2024 to 2028, with values rising steadily from 20.59 million metric tons in 2024 to 21.46 million metric tons in 2028. This suggests an annual growth rate (CAGR) indicating a consistent demand for broiler meat. As of 2023, broiler meat distribution was slightly lower.
Key factors to watch in the future include:
- Consumer preferences shifting towards white meat, impacting demand.
- Improvements in poultry production efficiencies.
- Regulatory changes affecting production and distribution.
- Export market dynamics for US broiler meat.
