In 2023, the actual production of meat and poultry products in Germany stood as a reference point. Forecasts show a declining trend from 2024 onwards, beginning with 3.2201 billion kilograms, decreasing annually by roughly 4% year-on-year until reaching 2.7063 billion kilograms in 2028. The compounded annual growth rate (CAGR) indicates a steady decrease over the five-year period. This data reflects a consistent decline in production output.
Future trends to watch for include:
- Potential shifts towards plant-based alternatives impacting traditional meat production.
- Consumer behavior changes driven by environmental and health concerns.
- Regulatory impacts and trade dynamics affecting the meat industry.
- Innovation in production technologies or sustainable practices could alter production forecasts.
