In 2023, Japan imported approximately 29.177 million kilograms of citrus juice. The forecasted data indicates a steady increase over the next five years, with imports expected to reach 32.528 million kilograms by 2028. Year-on-year variations show a consistent growth of around 2.35% from 2024 to 2025, 2.25% from 2025 to 2026, 2.16% from 2026 to 2027, and 2.07% from 2027 to 2028. The Compound Annual Growth Rate (CAGR) over this five-year period is approximately 2.21%.
Future trends to watch for include potential impacts of trade agreements, shifts in consumer preferences towards healthier beverages, and global citrus production levels which may affect supply and pricing. Observing environmental factors and advancements in juice processing technologies will also be essential to understand future market dynamics.
