The forecast for raw animal fats residuals in France from 2024 to 2028 shows a consistent year-on-year decline in metric tons, with values decreasing from -117,000 metric tons in 2024 to -140,000 metric tons in 2028. The trend indicates a steady decrease by about 5% annually, reflecting a negative compound annual growth rate (CAGR) over this five-year period. As we stand in 2024, the industry has seen continued contraction, likely due to reduced demand or shifts in production practices from previous years.
Future trends to watch for include potential changes in production regulations, advances in waste reduction technologies, or shifts in consumer preferences that could further impact the output and handling of raw animal fats residuals. Additionally, economic factors and environmental policies might also influence future trends in this sector.
