European Sold Production of Meat and Poultry Meat Products Share by Country (Euros)

In 2023, Germany remained the leader in European meat and poultry production with a 22.64% market share, despite a slight decline of 0.14% from the previous year. Italy (15.61%) and Spain (12.43%) followed as significant contributors, both showing positive growth, with Spain experiencing a notable rise of 2.47%. The United Kingdom and Poland also exhibited growth, with increases of 1.61% and 3.52%, respectively. France, however, saw a significant decline of 13.15%, impacting its overall contribution. Other countries like Sweden (6.12%), Romania (4.43%), and Croatia (4.75%) demonstrated robust growth. Iceland experienced a drastic reduction of 48.97%, reflecting considerable market volatility.

Future trends to watch include potential shifts due to regulatory changes, consumer preferences towards sustainable meat products, and technological advancements in livestock management. Markets like Poland and Romania, which are on a growth trajectory, may continue to gain market share, while traditional strongholds like France might face ongoing challenges. Sustainability and innovation in production processes could be key differentiators. Monitoring these factors will be crucial in understanding the evolving landscape of European meat and poultry production.