In 2023, Germany led the European Whole Milk and Cream Powder market with 94.288 million kilograms, reflecting a 5.82% increase from the previous year. France, despite being the second-largest, saw a decrease of 5.34%, producing 45.411 million kilograms. Portugal and Finland displayed positive growth at 3.29% and 1.64% respectively, while Slovakia and Romania experienced declines of 3.67% and 3.52%. Hungary noted the highest growth rate of 6.43%, reaching 1.263 million kilograms.
Future trends suggest a focus on sustainable production, potential market expansion in Eastern Europe, and increased demand for organic products as key areas to monitor in the European market.
Top countries in Whole Milk and Cream Powder Market Size Volume by Country
| # | 7 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 94,288,000 | 2023 | +0.16% | +5.82% | View data |
| 2 | 2 France | 45,411,000 | 2023 | -5.82% | -5.34% | View data |
| 3 | 3 Portugal | 12,553,000 | 2023 | +0.55% | +3.29% | View data |
| 4 | 4 Finland | 4,261,500 | 2023 | +0.69% | +1.64% | View data |
| 5 | 5 Slovakia | 2,134,000 | 2023 | -4.92% | -3.67% | View data |
| 6 | 6 Romania | 1,770,600 | 2023 | -7.4% | -3.52% | View data |
| 7 | 7 Hungary | 1,263,000 | 2023 | +2.12% | +6.43% | View data |
