The import of flours and meals of oil seeds or oleaginous fruits to Italy was observed to be approximately 66 million kilograms in 2023. The forecast data from 2024 to 2028 suggests a consistent growth trend with imports expected to rise from 67.88 million kilograms in 2024 to 72.146 million kilograms in 2028. Notably, this indicates a Compound Annual Growth Rate (CAGR) of about 1.5% over the five-year period.
For the year-on-year variations:
- 2024: 67.88 million kilograms (+2.8% from 2023)
- 2025: 68.962 million kilograms (+1.6% from 2024)
- 2026: 70.034 million kilograms (+1.6% from 2025)
- 2027: 71.095 million kilograms (+1.5% from 2026)
- 2028: 72.146 million kilograms (+1.5% from 2027)
Looking ahead, it will be important to monitor global oilseed production fluctuations and trade policies, which might heavily influence Italy's import dynamics. Additionally, changes in domestic demand for alternative ingredients in the food and feed industry could impact future trends.
