As of 2023, the import of flour, meal, and powder of fruit, nut, citrus, or melon peel to Japan is estimated at approximately $13.0 million USD. Looking at the forecast from 2024 to 2028, there is a consistent upward trend in import values, with a compound annual growth rate (CAGR) of approximately 2.1%. Year-on-year variations show steady increases of about 2.2% to 2.4%, indicating a healthy and growing demand in the market. This growth may be driven by increasing consumption of health and wellness products in Japan.

Future trends to watch for include:

Continued growth in health-conscious consumer behavior, potentially boosting demand for nut and fruit flour products.
Innovations in product uses, such as plant-based food trends, which may further stimulate market expansion.
Global supply chain fluctuations, which could impact import dynamics and pricing.
Trade policies and agreements between Japan and exporting countries that may influence market conditions.