The market size for processed mackerel, whole or in pieces, in France has shown fluctuations over the past decade, peaking at 189.64 million euros in 2020. The COVID-19 pandemic likely boosted demand in 2020, before settling around 179.7 million euros in 2023. Year-on-year variation showed moderate growth in recent years with 0.016% in 2023. The compound annual growth rate over the last five years was positive at 3.89%.
Looking ahead, future trends to watch include sustainability practices influencing consumer preferences, shifts in health consciousness, and potential impacts of economic conditions on consumer spending. Additionally, monitoring international trade and potential regulatory changes will be crucial for market dynamics.
| # | 5 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 179,700,000 | 2023 | +0.016% | +3.89% | |
| 2 | 2 Poland | 119,300,000 | 2023 | +4.89% | +3.79% | View data |
| 3 | 3 Spain | 56,317,000 | 2023 | +1.06% | +0.86% | View data |
| 4 | 4 Bulgaria | 13,464,000 | 2023 | +1.76% | +2.34% | View data |
| 5 | 5 Greece | 5,909,600 | 2023 | +2.38% | +3.18% | View data |
