The import value of fermented milk products to Indonesia was valued at $28.492 million in 2024. This is forecasted to reach $30.713 million by 2028. The year-on-year variation shows a consistent increase: from 2024 to 2025 it is expected to grow by 2.01%, from 2025 to 2026 by 1.93%, from 2026 to 2027 by 1.86%, and from 2027 to 2028 by 1.78%. The average annual growth rate (CAGR) over this five-year period is approximately 1.90%. The import value stood at $27.823 million in 2023.

Future trends to watch for include:

The impact of changing consumer preferences towards health and wellness on demand for fermented milk products.
The effect of trade policies and tariff regulations between Indonesia and exporting countries.
Developments in local production capabilities that could influence import levels.
Any significant shifts in the global dairy market that could affect pricing and supply chains.