In 2023, garlic consumption in the US stood at 1.97 pounds. The forecasted data indicates a gradual decrease in garlic consumption from 2024 to 2028. Specifically, the year-on-year variations show a decline of approximately 1.55% from 2024 to 2025, 1.57% from 2025 to 2026, 1.60% from 2026 to 2027, and 1.62% from 2027 to 2028. Observing the trends over the last two years of actual data, garlic consumption has been relatively stable but now shows a downward trajectory. The Compound Annual Growth Rate (CAGR) over the next five years is projected to average around -1.59% per year.
Future trends to watch for include potential shifts in consumer preferences, health trends influencing garlic consumption, and the impact of supply chain dynamics. Additionally, any changes in garlic production, such as those influenced by climate change or agricultural innovations, could affect consumption levels. Monitoring these factors will be essential for understanding the future garlic market in the US.
