The Gross Investment in the Meat Processing Sector in the Netherlands experienced significant fluctuations from 2013 to 2023. Starting at 144.5 million Euros in 2013, the sector saw substantial growth, peaking at 289.8 million Euros in 2020 before stabilizing around 265.1 million Euros in 2023. The year-on-year variation highlights periods of both rapid growth and decline, with notable peaks in 2014 (18.82%) and 2020 (54.97%), and declines in 2015 (-21.61%) and 2021 (-16.94%). The last five years displayed an average annual growth rate (CAGR) of 5.41%.
Looking forward, the forecast indicates continued growth, with investments expected to reach 325.0 million Euros by 2028. The projected five-year CAGR of 3.23% implies a steady but slower growth rate compared to the past. Future trends to watch for include advancements in meat processing technology, shifts in consumer preferences towards sustainable and alternative proteins, and regulatory changes impacting the sector. These factors could influence investment levels and industry dynamics.
