The UK hams and cured pork shoulders market has exhibited fluctuating trends over the past decade, peaking in 2018 with a significant 23.99% increase. The following years observed moderate dips and recoveries, especially between 2019 and 2022, which saw modest year-on-year adjustments and a recent stabilization with a minor 0.12% rise by 2022. The last five-year compound annual growth rate (CAGR) reveals an average yearly growth of 3.54% up to 2022.
Future trends to monitor include:
- The impact of plant-based alternatives on market volumes.
- Potential changes in consumer preferences toward healthier meat options.
- The influence of economic factors on consumption levels, such as inflation and disposable income.
How does the United Kingdom rank in Hams and Cured Pork Shoudlers Market Size Volume?
| # | 18 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 41,344,000,000 | 2023 | +6.76% | +367.42% | View data |
| 2 | 2 Germany | 488,750,000 | 2023 | -0.87% | -1.12% | View data |
| 3 | 3 Italy | 475,690,000 | 2023 | +0.84% | +2.71% | View data |
| 4 | 4 Spain | 204,900,000 | 2023 | +0.94% | +1.74% | View data |
| 5 | 5 United Kingdom | 104,550,000 | 2023 | +0.12% | -0.79% | |
| 6 | 6 Netherlands | 41,203,000 | 2023 | +3.56% | +4.79% | View data |
| 7 | 7 Sweden | 22,499,000 | 2023 | +5.04% | +5.76% | View data |
