European Import of Eggs Not in Shell and Fresh of Preserved Egg Yolks by Country

The European import of eggs not in shell and fresh or preserved egg yolks in 2023 saw Germany leading with 89.672 million kilograms, followed by France and the UK at 50.434 and 47.104 million kilograms respectively. Belgium and Ireland faced declines over the past year, falling by 7.55% and 6.42%. In contrast, Latvia showcased significant growth, increasing by 12.51%, with Italy and the Netherlands also experiencing notable rises at 8.73% and 6.66% respectively. Over a five-year period, the compound annual growth rate displays a mixed trend across these countries, reflecting diverse growth trajectories within the European market.

Future trends to watch include increased demand for sustainable and ethically sourced eggs and egg products, potentially reshaping import behaviors. Additionally, trade agreements and policy changes within the EU may influence the dynamics of imports among these countries, possibly affecting volume and growth patterns. Monitoring these factors will be crucial to understanding and predicting shifts in the European egg import market.

Top countries in Import of Eggs Not in Shell and Fresh of Preserved Egg Yolks by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Germany 89,672,000 2023 +2.17% +1.03% View data
2 2 France 50,434,000 2023 +1.74% +2.77% View data
3 3 United Kingdom 47,104,000 2023 +1.12% +0.7% View data
4 4 Netherlands 43,030,000 2023 +1.31% +6.66% View data
5 5 Belgium 41,495,000 2023 +2.55% +7.55% View data
6 6 Italy 34,624,000 2023 +4.75% +8.73% View data
7 7 Spain 22,599,000 2023 +6.67% +1.67% View data
8 8 Sweden 17,030,000 2023 +3.07% +1.06% View data
9 9 Denmark 15,509,000 2023 +6.5% +1.31% View data
10 10 Poland 12,871,000 2023 +3.73% +4.15% View data

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