European Import of Salted, In Brine, Dried or Smoked Hams, Swine Shoulders and Cuts Thereof by Country

In the European import market of salted, in brine, dried or smoked hams, swine shoulders, and cuts thereof, France leads with the highest volume but has seen a decrease of 6.59% in 2023. Italy, second in volume, had a marginal increase of 2.02%. Notable growth was recorded in Portugal, Belgium, Poland, Germany, Denmark, and the Netherlands, with increases above 6%. There was a significant surge in imports by Estonia at 30.63% and Bulgaria at 23.8%. Conversely, Cyprus experienced the steepest decline at 26.25%.

Future trends to monitor include the continued growth in countries with current rising trends like Eastern European nations, emphasizing the shifting dynamics in consumption and import strategies. Such trends may also reflect changes in consumer preferences, trade agreements, and economic conditions impacting each country's import capabilities and demands. Adaptability to market conditions will be crucial for stakeholders looking to maintain or expand their presence in this sector.

Top countries in Import of Salted, In Brine, Dried or Smoked Hams, Swine Shoulders and Cuts Thereof by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 France 5,530,600 2023 -3.28% -6.59% View data
2 2 Italy 4,952,600 2023 +14.49% +2.02% View data
3 3 Spain 4,652,800 2023 +14.58% -0.99% View data
4 4 United Kingdom 4,098,600 2023 -4.4% -3.33% View data
5 5 Ireland 3,701,600 2023 +4.43% -4.68% View data
6 6 Portugal 3,314,400 2023 +2.26% +6.92% View data
7 7 Belgium 2,647,800 2023 +5.64% +6.56% View data
8 8 Poland 2,384,300 2023 +5.4% +7.76% View data
9 9 Germany 1,687,900 2023 +0.38% +8.33% View data
10 10 Denmark 1,007,800 2023 +5.41% +8.41% View data

Top Countries about Ham