The 2023 data highlights Spain as the leader in European exports of salted, in brine, dried, or smoked hams, swine shoulders, and cuts, with a substantial increase of 29.57%, reinforcing its market dominance. Italy and Germany, despite being major exporters, experienced declines of 4.81% and 5.36%, respectively. Notably, the Netherlands and Ireland showed export growth, while Portugal faced a complete downturn. Smaller markets like Bulgaria and Slovakia displayed significant positive shifts, whereas Sweden and Malta saw substantial declines. Over five years, the compound annual growth rate for Spain suggests sustained leadership, while Italy and Germany illustrate potential challenges in maintaining market share.
Future trends to watch include technological advancements in processing and packaging, which may boost efficiency and export appeal. The increasing focus on sustainability and traceability could shape consumer preferences, influencing demand. Additionally, geopolitical and trade relation shifts, as well as evolving consumer tastes towards health-conscious products, may impact export dynamics across Europe.
Top countries in Export of Salted, In Brine, Dried or Smoked Hams, Swine Shoulders and Cuts Thereof by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 723,420,000 | 2023 | +38.61% | +29.57% | View data |
| 2 | 2 Italy | 595,480,000 | 2023 | -2.3% | -4.81% | View data |
| 3 | 3 Germany | 392,730,000 | 2023 | +2.02% | -5.36% | View data |
| 4 | 4 Netherlands | 44,226,000 | 2023 | +8.6% | +11.58% | View data |
| 5 | 5 France | 10,333,000 | 2023 | -29% | -1.44% | View data |
| 6 | 6 Greece | 5,672,600 | 2023 | -2.82% | +2.99% | View data |
| 7 | 7 Belgium | 1,150,300 | 2023 | -32.78% | -11.05% | View data |
| 8 | 8 Ireland | 1,078,200 | 2023 | +31.66% | +15.44% | View data |
| 9 | 9 Portugal | 232,940 | 2023 | -55.18% | View data | |
| 10 | 10 Croatia | 201,400 | 2023 | +4.77% | -13.82% | View data |
