Forecast: Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption in Italy

The production of fresh Atlantic mackerel in Italian capture fisheries is projected to decrease significantly from 2024 to 2028. This forecast shows a steep year-on-year decline, with production decreasing by 21% from 2024 to 2025, followed by a 25.7% decline from 2025 to 2026, 33.3% from 2026 to 2027, and 48% from 2027 to 2028. This trend suggests a concerning contraction, as the five-year CAGR stands at -30.4%. Production in 2023 was higher than forecasted values, likely over 321.7 metric tons.

Future trends to watch for include:

  • Potential shifts in fishing regulations or marine environmental policies that may impact production.
  • Market adaptations, including increased demand for alternative fish species due to reduced mackerel availability.
  • Technological advancements in fishing practices that might buffer the decline in the longer term.

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