Global Export of Fresh or Chilled Bovine Carcasses and Half Carcasses by Country

The global export market for fresh or chilled bovine carcasses and half carcasses is diverse, with Spain leading the pack at over $383 million, followed closely by Belgium and France. While several countries like Romania and Bulgaria have shown impressive growth rates of over 7%, major exporters such as the Netherlands and the United Kingdom have experienced declines. Recent trends over the last two years reveal varying year-on-year growth rates, with significant contractions in countries like Greece and Japan. However, some regions, like Botswana and El Salvador, have displayed robust growth, suggesting emerging opportunities in these markets.

Looking ahead, potential drivers for future trends include geopolitical shifts affecting trade policies, growing demand in Africa and Asia, and evolving consumer preferences towards locally-sourced meats. Attention should be given to sustainable practices as environmental considerations may reshape global trade and production standards. Monitoring policy changes and trade negotiations could provide insights into potential shifts in market dynamics and opportunities for strategic positioning.

Top countries in Export of Fresh or Chilled Bovine Carcasses and Half Carcasses by Country

# 10 Countries US Dollars Last Year YoY 5-years CAGR
1 1 Spain 383,090,000 2023 +2.51% +2.37% View data
2 2 Belgium 225,320,000 2023 +0.32% +0.45% View data
3 3 France 194,290,000 2023 -2.41% -3.72% View data
4 4 Pakistan 184,730,000 2023 +4.32% +3.64% View data
5 5 Netherlands 165,760,000 2023 -5.41% -5.4% View data
6 6 Germany 142,820,000 2023 -2.64% -1.63% View data
7 7 Ireland 131,480,000 2023 +0.34% +0.78% View data
8 8 Poland 128,820,000 2023 +2.63% +2.16% View data
9 9 Austria 63,032,000 2023 +1.51% +1.09% View data
10 10 Italy 55,187,000 2023 -0.43% -0.59% View data

Top Countries about Livestock