In 2023, Italy led global exports of salted, dried, or smoked bovine meat, with a modest growth of 2.69% year-on-year. Denmark and Poland showed significant export expansion at 9.57% and 14.22%, respectively, while Switzerland and the United States saw declines. Emerging players like Mongolia and Hungary posted substantial growth of over 9%. Challenges persisted for countries such as the United Kingdom and Ukraine, with substantial contractions in exports.
Future trends to watch include potential shifts in consumer preferences towards premium meat products and geopolitical impacts on trade policies, which might affect export dynamics across these key markets.
Top countries in Export of Salted, Dried or Smoked Bovine Meat by Country
| # | 10 Countries | US Dollars | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 88,569,000 | 2023 | +2.66% | +2.69% | View data |
| 2 | 2 Netherlands | 56,903,000 | 2023 | +2.78% | +1.98% | View data |
| 3 | 3 Switzerland | 54,009,000 | 2023 | +1.73% | -0.18% | View data |
| 4 | 4 Denmark | 21,644,000 | 2023 | +4.26% | +9.57% | View data |
| 5 | 5 Belgium | 20,679,000 | 2023 | +3.66% | +4.51% | View data |
| 6 | 6 Brazil | 15,249,000 | 2023 | -2.67% | +2.89% | View data |
| 7 | 7 France | 13,399,000 | 2023 | +4.02% | +4.36% | View data |
| 8 | 8 Poland | 12,075,000 | 2023 | +4.64% | +14.22% | View data |
| 9 | 9 Germany | 10,327,000 | 2023 | +0.095% | +1.02% | View data |
| 10 | 10 Spain | 4,637,200 | 2023 | +3.46% | +3.22% | View data |
