In 2023, Slovenia led European Total Atlantic Chub Mackerel capture production with the highest value per metric ton, followed by Cyprus and Greece. Portugal, however, saw a significant increase in value per metric ton, with an 8.68% year-on-year growth, suggesting improved profitability. France's production value also grew substantially by 7.11%, indicating a positive trend. Conversely, countries like Croatia and Italy experienced decreases, hinting at a possible production or market strategy shift. The five-year CAGR indicates varying long-term growth prospects across nations, underlying market dynamics.
Looking ahead, monitoring market adaptability and external influences, such as environmental regulations and changes in consumer demand, will be crucial for understanding the volatility and sustainability of the mackerel production industry in Europe. Innovations in fishing technology and sustainability practices could redefine competitive advantages and drive future growth.
Top countries in Total Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Slovenia | 9,010 | 2021 | +0.57% | +22.62% | View data |
| 2 | 2 Cyprus | 3,080 | 2023 | -5.73% | +1.87% | View data |
| 3 | 3 Greece | 1,660 | 2023 | +1.88% | -0.9% | View data |
| 4 | 4 Italy | 1,640 | 2023 | +2.61% | -7.16% | View data |
| 5 | 5 France | 963.23 | 2023 | +4.87% | +7.11% | View data |
| 6 | 6 Netherlands | 918.41 | 2023 | +139.98% | -2.76% | View data |
| 7 | 7 Spain | 753.28 | 2023 | +4.32% | -1.47% | View data |
| 8 | 8 Malta | 661.51 | 2022 | +14.91% | +4.19% | View data |
| 9 | 9 Portugal | 472.24 | 2023 | +1.21% | +8.68% | View data |
| 10 | 10 Croatia | 148.49 | 2023 | -69.67% | -17.08% | View data |
