In 2023, the sold production of whey in Germany stood at EURO 969. With forecasted growth, it will reach approximately EURO 1141.2 million by 2028. From 2024 to 2028, forecasts predict a steady annual increase: 3.6% in 2025, 3.4% in 2026, 3.3% in 2027, and 3.2% in 2028. On a compound annual growth rate (CAGR) basis, from 2024 to 2028, it's projected to average 3.38% annually.
Future trends to observe include:
- Global demand for protein-based products influencing whey sales.
- Technological advancements in whey processing and product diversification.
- Impact of environmental regulations on production processes and costs.
