The European market for whey and modified whey in solid forms displays significant variation across countries. As of 2023, Germany leads with a 25.71% share, followed by Poland (17.74%) and France (16.54%). Annually, Germany experienced a robust growth of 6.47%, while Italy and Spain also saw noteworthy increases of 14.7% and 11.6%, respectively. Conversely, France and Ireland experienced declines. Sweden showed a drastic reduction of 56.77%.
Future trends to watch include technological advancements in whey processing, potential shifts in demand due to changing dietary preferences, and regulatory changes impacting production and trade within the EU.
Top countries in Sold Production of Whey and Modified Whey in Powder, Granules or Other Solid Forms Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 25.71 | 2023 | +1.15% | +6.47% | View data |
| 2 | 2 Poland | 17.74 | 2023 | +3.11% | +2.63% | View data |
| 3 | 3 France | 16.54 | 2023 | -5.33% | -5.98% | View data |
| 4 | 4 Italy | 10.85 | 2023 | +8.63% | +14.7% | View data |
| 5 | 5 Spain | 6.38 | 2023 | +4.56% | +11.6% | View data |
| 6 | 6 Ireland | 5.71 | 2023 | -4.21% | -6.42% | View data |
| 7 | 7 United Kingdom | 4.18 | 2023 | -1.58% | -2.54% | View data |
| 8 | 8 Czechia | 2.39 | 2023 | |||
| 9 | 9 Lithuania | 1.83 | 2023 | +3.6% | +5.28% | View data |
| 10 | 10 Austria | 1.65 | 2023 | +2.3% | +3.17% | View data |
