In 2023, the production value of whole fresh seafood in capture fisheries for human consumption in Italy stood at 5.48 thousand euros per metric ton. The forecast from 2024 to 2028 indicates a steady growth, with an annual increase of approximately 1.79% from 2024 onwards. The Compound Annual Growth Rate (CAGR) over this forecast period is expected to be consistent at around 1.73% annually. This upward trend highlights a positive market outlook for the seafood production industry in Italy.

Future trends to watch for include:

Potential impact of environmental regulations on fishing practices.
Technological advancements in sustainable fishing and production methods.
Changes in consumer preferences towards sustainable and organic seafood options.
Economic factors influencing the cost and demand of seafood products.