Global Indigenous Buffalo Meat Gross Production Share by Country (Thousand US Dollars PPP = 2004–2006)

The global indigenous buffalo meat production is predominantly led by India with a 40.11% share, reflecting its strong market position. Pakistan follows with 29.55%, while China holds 16.34%. Notable declines include Egypt at -11.79% and Syria at -5.17%, highlighting regional production challenges. Meanwhile, Laos and Brunei show significant growth at 12.7% and 13.91%, respectively. Among minor producers, variations generally remain minimal or negative, suggesting stability or marginal declines in market share.

Future trends to watch include technological advancements in livestock breeding and sustainable practices that could significantly impact production efficiencies. Additionally, policy shifts or trade agreements in major producing countries may also influence market dynamics, notably in emerging markets with high growth potential.

Top countries in Indigenous Buffalo Meat Gross Production Share by Country (Thousand US Dollars PPP = 2004–2006)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 India 40.11 2023 +0.78% +0.041% View data
2 2 Pakistan 29.55 2023 +2.81% +2.94% View data
3 3 China 16.34 2023 +0.89% +0.88% View data
4 4 Egypt 4.8 2023 -15.65% -11.79% View data
5 5 Nepal 4.64 2023 +0.78% +0.64% View data
6 6 Philippines 1.72 2023 +3.42% -0.17% View data
7 7 Vietnam 1.4 2023 +1.49% +5.12% View data
8 8 Myanmar 0.66 2023 +0.68% +1.88% View data
9 9 Indonesia 0.57 2023 +4.06% -0.54% View data
10 10 Italy 0.57 2023 +3.93% +0.97% View data

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