The meat market size value per capita in Sweden has shown a declining trend from 2012 to 2022. The value peaked in 2013 at 409.79 Euros per capita but has generally decreased, reaching 361.55 Euros per capita in 2022. Over the last two years, there has been a year-on-year decrease of approximately -0.5%. The Compound Annual Growth Rate (CAGR) for the last five years indicates an average annual decline of around -1.6%.
Looking ahead, future trends to watch for in the Swedish meat market include shifts toward plant-based diets, increasing consumer awareness regarding health and environmental sustainability, and potential regulatory changes. Innovations in meat substitutes and supply chain developments could also influence market dynamics.
