Global Robusta Green Coffee Production by Country

Global data indicates that Vietnam remains the leading producer of Robusta green coffee, followed by Brazil and Indonesia. Noteworthy trends include a significant increase in production in Uganda and Brazil, with year-on-year growth rates of 10.2% and 5.25%, respectively, and growth in India at 4.12%. Conversely, Indonesia experienced a slight decrease of 2.22% year-on-year, with Malaysia and the Ivory Coast also seeing declines of 6.51% and 7.56%, respectively. Smaller producers like Nicaragua saw a notable increase of 26.19% in production, whereas countries such as Guatemala and Nigeria faced substantial decreases of 12.26% and 27.52%, respectively.

Going forward, trends to watch in global Robusta green coffee production include potential continued growth in Uganda and Brazil due to favorable agricultural policies and investment in coffee infrastructure. Declines in Malaysia and the Ivory Coast may persist if adverse conditions in those regions continue. Influences such as climate change, technological advancements, and changing consumption patterns should also be monitored as they could significantly impact future production dynamics across different countries.