As of 2023, the actual sold production of meat and poultry meat products in France was EUR 3.911 billion. The forecasted data from 2024 to 2028 shows a steady increase. Each consecutive year sees an approximate incremental rise of 0.56% to 0.62% from its predecessor, resulting in a compound annual growth rate (CAGR) of around 0.54% over this period. This sustained growth suggests a stable upward trajectory in market value.
Future trends to watch for include:
- Potential impact of changing dietary preferences and increased plant-based food adoption.
- Regulatory changes affecting meat production and consumption, particularly environmental policies.
- Technological advancements in meat production aimed at improving efficiency and reducing costs.
