The Whole Milk and Cream Powder market in France has witnessed a declining trend in per capita consumption from 2013 to 2023. In 2023, the volume stood at 0.71 kilograms per capita, marking a consistent decrease over the years. Year-on-year variations from 2022 to 2023 indicated a reduction of 4.05%. Over the last five years, the compound annual growth rate (CAGR) demonstrates an average annual decline, reinforcing the downward trend.
Future trends to watch for include consumer preference shifts towards alternative dairy products, sustainability factors influencing production, and potential changes in international trade policies that might impact the market dynamics in France. Monitoring these elements could provide insights into potential market recovery or further contraction.
How does France rank in Whole Milk and Cream Powder Market Size Volume Per Capita?
| # | 7 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Portugal | 1.27 | 2023 | View data | ||
| 2 | 2 Germany | 1.18 | 2023 | View data | ||
| 3 | 3 Finland | 0.78 | 2023 | View data | ||
| 4 | 4 France | 0.71 | 2023 | |||
| 5 | 5 Slovakia | 0.41 | 2023 | View data | ||
| 6 | 6 Hungary | 0.14 | 2023 | View data | ||
