In 2023, France's import of frozen, dried, salted, or in brine crustaceans was at a value of 105 million kilograms. The forecast for the years 2024 to 2028 shows a steady increase, with imports reaching 108.79 million kilograms by 2028. This represents a gradual year-on-year growth, culminating in a compound annual growth rate (CAGR) of around 0.7% over the five-year period.
Future trends to watch for:
- Impact of environmental policies on seafood sourcing.
- Shifts in consumer preferences towards sustainable seafood options.
- Potential trade agreements affecting import dynamics.
