Over the past decade, Bulgaria's preserved vegetables market volume per capita has shown a rising trend from 9.03 kilograms in 2013 to 12.42 kilograms in 2023. A notable volume increase occurred in recent years, particularly between 2019 and 2023, with a compound annual growth rate (CAGR) indicating a solid expansion. Recent year-on-year growth rates, with a particularly moderate uptrend over the past two years, signify continued interest and consumption increase.
Future trends to watch for include potential shifts in consumer preferences towards organic and locally sourced preserved products, possible market saturation, and the impact of economic conditions on consumer spending power.
How does Bulgaria rank in Preserved Vegetables Market Size Volume Per Capita?
| # | 14 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 25.13 | 2023 | View data | ||
| 2 | 2 France | 21.45 | 2023 | View data | ||
| 3 | 3 Spain | 21.02 | 2023 | View data | ||
| 4 | 4 Sweden | 14.28 | 2023 | View data | ||
| 5 | 5 Germany | 13.93 | 2023 | View data | ||
| 6 | 6 Lithuania | 13.81 | 2023 | View data | ||
| 7 | 7 Bulgaria | 12.42 | 2023 | |||
| 8 | 8 Austria | 11.87 | 2023 | View data | ||
| 9 | 9 Denmark | 10.89 | 2023 | View data | ||
