In 2023, the import value of egg yolks except dried to the US stood at 7.524 million USD. The forecast for 2024 anticipates a modest increase to 7.696 million USD, marking a year-on-year growth of 2.29% from 2023. This growth trend continues with incremental rises each year, projected at 7.871 million USD in 2025, 8.042 million USD in 2026, 8.211 million USD in 2027, and reaching 8.376 million USD by 2028. This showcases a consistent Compound Annual Growth Rate (CAGR) of approximately 2.17% from 2024 to 2028.
Future trends to watch include shifts in consumer demand for processed foods, regulatory changes affecting imports, and potential fluctuations in raw material costs impacting production. Additionally, health trends and alternatives to traditional yolk-based products might influence import patterns in the longer term.
