The import value of fresh, preserved, or cooked eggs to the US is projected to increase from $69.103 million in 2024 to $74.773 million in 2028. This reflects a consistent upward trend with annual growth rates of 2.11% in 2025, 2.03% in 2026, 1.95% in 2027, and 1.87% in 2028. The compound annual growth rate (CAGR) over this five-year period is approximately 2.0%. This forecast anticipates a steady rise in import demand for eggs, maintaining a positive trajectory from 2023.
Trends to watch for include:
- Changing consumer preferences towards protein sources.
- Potential trade policy adjustments affecting import costs.
- Advancements in egg production and preservation technology.
- Fluctuations in currency exchange rates impacting import expenses.
