In 2023, the leading exporters of fresh or chilled boneless bovine cuts were the United States, Australia, Canada, the Netherlands, and Ireland. The U.S. saw a moderate increase in exports with a year-on-year growth of 1.63%. Canada experienced a robust growth of 3.0%, while other significant players like the Netherlands and Ireland had growth rates of 2.38% and 1.92%, respectively. Brazil, another key exporter, observed a growth of 1.4%. Notably, some countries like Argentina and Botswana experienced declines, falling by -0.034% and -1.72% respectively. Eastern European countries such as Romania, Poland, and the Czech Republic had noticeable growth rates above 5%, signaling a strengthening presence in the market.
Future trends to watch include the potential expansion of markets in Asia and Africa, driven by rising demand for beef products. Increased environmental concerns and shifts in consumer preferences may lead exporters to diversify their portfolio towards sustainable and traceable meat products. Economic and political factors, along with advances in meat processing and preservation technology, will also likely influence trade flows and market dynamics.
Top countries in Export of Fresh or Chilled Boneless Bovine Cuts by Country
# | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
---|---|---|---|---|---|---|
1 | 1 United States | 463,690,000 | 2023 | +1.9% | +1.63% | View data |
2 | 2 Australia | 327,610,000 | 2023 | +1.02% | +0.21% | View data |
3 | 3 Canada | 297,550,000 | 2023 | +1.83% | +3% | View data |
4 | 4 Netherlands | 287,040,000 | 2023 | +2.25% | +2.38% | View data |
5 | 5 Ireland | 275,520,000 | 2023 | +1.88% | +1.92% | View data |
6 | 6 Brazil | 199,720,000 | 2023 | +2.98% | +1.4% | View data |
7 | 7 Mexico | 130,590,000 | 2023 | +4.44% | +4.65% | View data |
8 | 8 Paraguay | 116,330,000 | 2023 | +2.97% | +5.29% | View data |
9 | 9 Poland | 96,350,000 | 2023 | +4.13% | +5.14% | View data |
10 | 10 Germany | 88,995,000 | 2023 | +0.64% | +0.94% | View data |