The import of citrus-based jams, jellies, and marmalades to the UK is forecasted to slightly decline from 2024 to 2028. Starting from 6.081 million kilograms in 2024, it is expected to decrease to 5.9543 million kilograms by 2028. In 2023, the actual import volume stood at 6.12 million kilograms. The year-on-year variation indicates a shrinking trend, continuing the slight dip observed from previous years.

Future trends to watch for include:

Consumer preferences shifting towards fresh citrus fruits as a healthier option.
Potential trade policy changes impacting import costs.
Innovations in packaging and preservation methods that could support domestic production.