European Number of Organic Cattle for Slaughtering by Country

In 2023, France led in organic cattle for slaughtering with a notable 19.33% increase. Italy and Portugal also saw substantial growth at 11.91% and 9.24%, respectively. Conversely, the United Kingdom and Austria experienced declines by -4.0% and -1.5%. Smaller countries like Slovakia and Hungary showed double-digit growth at 17.98% and 10.56%, while Montenegro surged impressively by 50.81% despite its smaller scale.

Future trends to watch include:

  • The potential for increased organic cattle production as consumer demand for organic products grows.
  • The impact of environmental policies and subsidies on organic farming in the EU.
  • Technological advancements enhancing efficiency in organic cattle farming.

Top countries in Number of Organic Cattle for Slaughtering by Country

# 10 Countries Units (Heads) Last Year YoY 5-years CAGR
1 1 France 465,880 2023 +20.25% +19.33% View data
2 2 Italy 293,170 2023 +7.53% +11.91% View data
3 3 Spain 210,830 2023 +1.4% +1.42% View data
4 4 Denmark 139,600 2023 +3.74% +3.73% View data
5 5 Germany 125,510 2023 +6.94% +8.99% View data
6 6 Portugal 109,610 2023 +7.52% +9.24% View data
7 7 United Kingdom 94,690 2023 -0.44% -4% View data
8 8 Greece 76,380 2023 +5.59% +9.15% View data
9 9 Sweden 47,020 2023 0% -0.071% View data
10 10 Latvia 38,850 2023 +4.4% +6.04% View data

Top Countries about Beef