The Flours, Meals, and Pellets of Meat market in Finland displayed moderate fluctuation in the past decade, with volumes peaking at 93.483 million kilograms in 2015 and bottoming out at 76.883 million kilograms in 2019. Year-on-year variations often oscillated, demonstrating both growth and declines, with notable fluctuations such as the 9.29% increase in 2012 and the 12.28% decrease in 2016. Recent years (2021 and 2022) saw slight declines, resulting in a consistent downward trend with the CAGR falling by -2.73% over the last five years. As of 2023, the market remains below its peak volumes from earlier years.
- Forecasts for 2024 and beyond should consider the impacts of supply chain dynamics, consumer dietary trends, and regulatory changes.
- Enhanced focus on sustainable and ethical sourcing may become vital, influencing both production processes and consumer preferences.
How does Finland rank in Flours, Meals and Pellets of Meat Market Size Volume?
# | 7 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
---|---|---|---|---|---|---|
1 | 1 Italy | 576,330,000 | 2023 | +2.91% | -1.06% | View data |
2 | 2 France | 421,940,000 | 2023 | +0.39% | +0.81% | View data |
3 | 3 Spain | 348,300,000 | 2023 | +1.33% | -0.092% | View data |
4 | 4 Germany | 266,000,000 | 2023 | -1.45% | +0.73% | View data |
5 | 5 Czech Republic | 78,170,000 | 2023 | +5.07% | +5.8% | View data |
6 | 6 Finland | 77,709,000 | 2023 | -0.56% | -1.52% | |
7 | 7 Denmark | 65,543,000 | 2023 | +1.01% | +4.7% | View data |