The production of cooked shellfish in Germany's capture fisheries is forecasted to decline gradually from 2024 to 2028, starting at 7.13 thousand metric tons in 2024 to 5.59 thousand metric tons by 2028. Comparing to 2023, the data marks the beginning of a consistent downward trend. The year-on-year decrease from 2024 to 2025 is approximately 5.5%, and a similar pattern continues in subsequent years, with a compounded average growth rate (CAGR) of -4.6% over the five-year period from 2024 to 2028.
Future trends to watch for:
- Impact of environmental and regulatory changes on fisheries.
- Technological advancements in fishing methods.
- Shifts in consumer demand towards sustainable seafood consumption.
- Global market influences, such as trade policies and economic conditions.
