The forecast for the import of dried eggs to Italy exhibits a consistent upward trend from 2024 to 2028. In 2023, dried egg imports stood at an approximate baseline, which was surpassed in 2024 with a forecast of 3.2847 million kilograms. Italy's imports are projected to grow annually, with over 3.8 million kilograms expected by 2028. Year-on-year growth from 2024 to 2025 is around 4.1%, while the compound annual growth rate (CAGR) over five years is approximately 3.7%.

Future trends to watch include:

Potential shifts in dietary habits either favoring or reducing egg product consumption driven by innovations in food technology or nutrition guidelines.
Trade policies and tariffs affecting egg products' international movement which could impact supply chains.
Competitive dynamics in the global market, with emerging exporters potentially influencing supply.