In 2023, Germany dominated the European dry pasta market by volume, with 33.95 kilograms. Spain followed with 22.7 kilograms. Over the past year, modest growth was seen in Germany and Spain, while notable growth occurred in the Czech Republic, Sweden, and Romania. Negative growth was reported in Greece, Portugal, and Bulgaria. Denmark experienced significant growth at 6.26%, whereas Lithuania showed strong upward momentum at 4.31%.
Future trends to watch include the potential for continued growth in Eastern European countries as consumption patterns evolve, and a potential shift towards healthier and specialty pasta products as consumer preferences change.
Top countries in Dry Pasta Market Size Volume Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 33.95 | 2023 | +0.38% | +0.8% | View data |
| 2 | 2 Spain | 22.7 | 2023 | +0.45% | +0.3% | View data |
| 3 | 3 Greece | 9.67 | 2023 | +0.17% | -0.018% | View data |
| 4 | 4 Portugal | 6.08 | 2023 | -0.72% | -0.31% | View data |
| 5 | 5 Czech Republic | 5.05 | 2023 | +1.44% | +1.74% | View data |
| 6 | 6 Sweden | 4.46 | 2023 | +1.71% | +2.43% | View data |
| 7 | 7 Romania | 3.4 | 2023 | +1.88% | +2.45% | View data |
| 8 | 8 Poland | 2.72 | 2023 | +1.89% | +3.2% | View data |
| 9 | 9 Finland | 2.69 | 2023 | +1.56% | +2.64% | View data |
| 10 | 10 Croatia | 2.56 | 2023 | +1.32% | +1.44% | View data |
