The import of prepared or preserved citrus fruits to the UK is forecasted to decline steadily from 18.374 million kilograms in 2024 to 14.408 million kilograms in 2028. Compared to the actual data of 19.5 million kilograms in 2023, this represents a notable decrease in import volume. The year-on-year variation shows a consistent reduction in import values over each year. The compound annual growth rate (CAGR) over these five years is negative, indicating an average annual decrease.
Future trends to watch for include changes in import regulations, shifts in UK consumer preferences towards fresh or locally sourced citrus products, and global market conditions such as citrus production yield in exporting countries and international trade agreements.
