In Italy's dairy sector, the Gross Value Added (GVA) per employee FTE is forecasted to moderately rise from 2024 to 2028, starting at 93.5 thousand Euros in 2024 and reaching 94.1 thousand Euros by 2028. Year-on-year growth is marginal, reflecting a gradual improvement in productivity. As of 2023, precise historical data is unavailable, but this slow upward trend suggests slight efficiency gains in the industry over time.
Future trends to monitor include:
- Technological advancements boosting production efficiency.
- Fluctuations in global milk and dairy product demand affecting productivity.
- Impact of sustainability practices on operational costs and returns.
