European Import of Food Preparations of Flour, Meal and Starch by Country

The Netherlands leads European imports of food preparations of flour, meal, and starch in volume, followed by France and Spain. In 2023, imports showed diverse trends: Greece had the highest increase (9.66%), while Latvia experienced a sharp decline (-24.41%). Positive growth was noted in major countries like the Netherlands (4.05%) and Germany (2.72%), while Spain and Sweden faced slight declines. Over the past five years, imports have generally grown, but variations differ significantly among countries, influenced by economic, climatic, and supply chain factors.

Future trends to watch include the impact of policy changes on trade, innovations in food technology, and sustainability-focused initiatives that might affect production and import volumes. Monitoring geopolitical factors and economic developments will also be crucial, as they may influence import patterns across Europe.

Top countries in Import of Food Preparations of Flour, Meal and Starch by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Netherlands 183,000,000 2023 +13.42% +4.05% View data
2 2 France 107,540,000 2023 +2.29% +3.35% View data
3 3 Spain 97,424,000 2023 +8.65% -4.92% View data
4 4 Germany 95,984,000 2023 +1.89% +2.72% View data
5 5 Belgium 95,408,000 2023 +2.97% +3.77% View data
6 6 Poland 84,360,000 2023 +2.79% +0.89% View data
7 7 United Kingdom 72,204,000 2023 +0.97% +3.74% View data
8 8 Italy 66,043,000 2023 +2.25% +0.89% View data
9 9 Hungary 36,627,000 2023 +2.48% +2.31% View data
10 10 Ireland 29,397,000 2023 +4.37% +4.74% View data

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