Global Indigenous Duck Meat Gross Production Share by Country (Thousand US Dollars PPP = 2004–2006)

The global indigenous duck meat market is dominated by China, which holds a substantial share of 81.87%, significantly ahead of other countries. France and Vietnam follow far behind with 3.3% and 3.12%, respectively. Over the past year, China saw a remarkable growth of 10.11%, while other notable movements include Vietnam with 8.46% growth and Austria with 8.22%. Conversely, several countries like Egypt and Lithuania experienced significant declines of -18.57% and -31.97% respectively. Stable markets like France represent minimal year-on-year variations, which reflect a mature market status.

Future trends to watch include the continued strong growth in China and emerging growth in markets such as Nepal, Sri Lanka, and Sierra Leone, which all recorded notable increases. Declining trends in countries like Egypt and Lithuania should be monitored for market exits or restructuring. The impact of these dynamics will shape production share distribution and market opportunities in the coming years.

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 China 81.87 2023 +3.88% +10.11% View data
2 2 France 3.3 2023 +0.013% +0.014% View data
3 3 Vietnam 3.12 2023 +4.97% +8.46% View data
4 4 Hungary 1.39 2023 +8.42% -0.44% View data
5 5 South Korea 1.34 2023 +1.45% -1.05% View data
6 6 Taiwan 1.24 2023 +0.87% -0.95% View data
7 7 Thailand 1.21 2023 +4.45% -0.06% View data
8 8 Bangladesh 0.97 2023 +2.13% +2.74% View data
9 9 Malaysia 0.89 2023 -7.4% -2.78% View data
10 10 Myanmar 0.84 2023 +0.2% +4.5% View data

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