European Total Shellfish Production in Capture Fisheries for Human Consumption by Country

In 2023, France led European shellfish production for human consumption with 93.12 thousand metric tons. The UK and Spain followed, showing positive year-on-year growth of 0.74% and 7.49% respectively. Norway and the Netherlands experienced mild growth, while Italy and Iceland saw notable declines. Portugal and Germany recorded moderate decreases, and Romania faced a significant drop of 17.32%. Despite low volumes, Belgium and the UK exhibit positive trends. Bulgaria, Cyprus, and Croatia showed more pronounced declines. Overall, most countries displayed fluctuations within a small range, highlighting variability in production trends.

Looking ahead, potential trends to monitor include the impact of environmental policies on capture fisheries, technological advancements in sustainable fishing practices, and the effects of climate change on marine ecosystems. Additionally, evolving consumer preferences towards sustainable seafood might shift production priorities in Europe.

Top countries in Total Shellfish Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 France 93,120 2023 -10.33% -4.95% View data
2 2 United Kingdom 74,500 2023 -0.95% +0.74% View data
3 3 Spain 70,980 2023 -0.3% +7.49% View data
4 4 Norway 53,020 2023 +2.81% +1.71% View data
5 5 Italy 43,580 2023 -8.2% -7.91% View data
6 6 Netherlands 43,360 2023 -10.88% +2.64% View data
7 7 Denmark 38,890 2023 -5.8% -0.45% View data
8 8 Portugal 14,050 2023 -11.58% -2.1% View data
9 9 Iceland 12,590 2023 -6.55% -8.03% View data
10 10 Germany 12,590 2023 +53.5% -2.75% View data

Top Countries about Shellfish