France Meat Sales is set to reach €37,140 Million by 2026 from €36,570 Million, is expected to grow 1.3% per year. Since 2016, the market grew 2.7% year on year attaining €269,100 Million. France, Spain and Italy respectively came in numbers 2, 3 and 4 in this ranking.
How does France perform in Processed Meat?
Bacon and Other Cured Cuts Market Size Volume in France
- Kilograms
- 2009 to 2023
- ReportLinker Research
Hams and Cured Pork Shoudlers Market Size Volume Per Capita in France
- Kilograms Per Capita
- 2009 to 2023
- ReportLinker Research
Fresh Hams, Pork Shoulders and Other Pork Cuts Market Size Value Per Capita in France
- Euros Per Capita
- 2009 to 2023
- ReportLinker Research
Bacon and Other Cured Cuts Market Size Volume Per Capita in France
- Kilograms Per Capita
- 2009 to 2023
- ReportLinker Research
Fresh Hams, Pork Shoulders and Other Pork Cuts Market Size Volume Per Capita in France
- Kilograms Per Capita
- 2009 to 2023
- ReportLinker Research
Forecast: Bacon and Ham Exported to France by Slovenia
- Thousand US Dollars
- 2024 to 2028
- ReportLinker Research
Forecast: Bacon and Ham Imported from France by Ghana
- Thousand US Dollars
- 2024 to 2028
- ReportLinker Research
Forecast: Bacon and Ham Imported from Sweden by France
- Thousand US Dollars
- 2024 to 2028
- ReportLinker Research
Forecast: Beef Preparations Exported to the UAE by France
- Thousand US Dollars
- 2024 to 2028
- ReportLinker Research
Forecast: Pork Sausages Exported to Philippines by France
- Thousand US Dollars
- 2024 to 2028
- ReportLinker Research