The 2023 data for European export of food preparations of flour, meal, and starch highlight Germany as the leading exporter, followed by Ireland and Poland. Notable variations from the previous year include significant drop-offs from Italy, Denmark, Belgium, and others. Analyzing over longer periods, Estonia shows the highest positive growth, while Latvia experienced a decline.
Future trends to watch include potential recovery or further decline in countries witnessing significant drops. The industry may also see shifts due to geopolitical factors, economic policies, and sustainability trends influencing production and exportation strategies across Europe.
Top countries in Export of Food Preparations of Flour, Meal and Starch by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 401,460,000 | 2022 | -100% | -100% | View data |
| 2 | 2 Ireland | 301,110,000 | 2023 | +1.72% | -0.63% | View data |
| 3 | 3 Poland | 186,580,000 | 2023 | +5.19% | +7.37% | View data |
| 4 | 4 Italy | 159,920,000 | 2023 | +5.32% | View data | |
| 5 | 5 Denmark | 84,937,000 | 2023 | -5.46% | View data | |
| 6 | 6 Netherlands | 84,859,000 | 2023 | View data | ||
| 7 | 7 Belgium | 73,724,000 | 2023 | -10.78% | View data | |
| 8 | 8 Austria | 30,665,000 | 2023 | +7.41% | -1.95% | View data |
| 9 | 9 Sweden | 28,906,000 | 2023 | +6.41% | +0.74% | View data |
| 10 | 10 United Kingdom | 28,457,000 | 2023 | -41.1% | View data |
