In 2023, Spain was the leading European country in cooked shellfish production in capture fisheries, with a value of 25.7 thousand euros per metric ton. Sweden followed with 17.89, and Norway with 12.63. The Netherlands, Belgium, Germany, and Denmark trailed with values under seven. Significant year-on-year growth was noted in the Netherlands (12.31%) and Belgium (8.31%) in 2023, while Denmark experienced a decline (-5.15%). Over the last five years, the compounded annual growth rate (CAGR) reveals a stable industry with notable contributions from smaller countries in terms of growth.
Future trends suggest potential growth in sustainability-focused fisheries and technological advancements in shellfish production, likely driving efficiency across European countries. Monitoring shifts in regulation and consumer preferences towards sustainable seafood will be essential for forecasting further developments.
Top countries in Cooked Shellfish Production in Capture Fisheries by Country
| # | 7 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 25,700 | 2023 | -14.27% | +4.61% | View data |
| 2 | 2 Sweden | 17,890 | 2023 | +25.96% | +3.39% | View data |
| 3 | 3 Norway | 12,630 | 2023 | +2.94% | +3.67% | View data |
| 4 | 4 Netherlands | 5,960 | 2023 | +0.14% | +12.31% | View data |
| 5 | 5 Belgium | 5,420 | 2023 | -1.85% | +8.31% | View data |
| 6 | 6 Germany | 4,950 | 2023 | -10.26% | +4.8% | View data |
| 7 | 7 Denmark | 4,380 | 2023 | +2.53% | -5.15% | View data |
